You can also add in 2-3 pastured egg yolks, which are often referred to as “Nature’s Multivitamin” because they’re rich in so many important vitamins and minerals. Make sure to opt for grass-fed collagen, which doesn’t clump in cold liquids like regular gelatin does.Īlso, if you have them on hand, you can take the nutrient content up a notch, by adding powdered probiotics (I use GutPro), additional vitamin C in the form of baobob fruit powder (I use about 1/4 teaspoon ). Blend for approximately 30 seconds or until smooth. In a blender or food processor, add frozen orange juice concentrate, water, milk, sugar, vanilla extract and ice cubes.
#Orange julius recipe skin#
Glycine supports restful sleep and detoxification, and the two together support collagen production, which helps skin look its best. This is a recipe that can be customized to your taste, especially the amount of sugar you use. I always add in collagen, which is rich in amino acids like glycine and proline, to boost the nutrient value of this summer treat. Want to take the nutrient content up a notch? Like my cherry limeade recipe and watermelon limeade recipe, this remake uses only real food ingredients, and is super simple to mix up. Many remember going to the mall in younger days to get this drink from the Orange Julius in the food court. You put everything together in the blender and you mix and voil You can drink your homemade orange Julius now. These are the following ingredients that you will need: Orange juice concentrate, water, milk, vanilla, powdered sugar, and ice cubes. It’s time to bring the magic back, y’all. The Orange Julius is one of the most iconic non-alcoholic beverages of yesteryear. The way to make an Orange Julius is very simple, easy, and doesn’t require lots of ingredients. Sleeping in, spending afternoons by the pool, and hitting up the local mall for an Orange Julius – a creamsicle flavored mix of corn syrup solids and artificial flavors – were a few of my favorite activities. Remember when summer seemed to stretch on forever?
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